Let’s get creative with cake!

Get ready to frost, pipe, decorate, and have some fun! Join Chef Huong for a hands-on cake decorating class where you'll learn the basics of filling, frosting, and creating beautiful designs with buttercream, ganache, piping, stencils, scrapers, flowers, and fresh fruit.

Perfect for a special celebration, date night, or simply a fun day with cake! No experience needed! Just bring your creativity and sweet tooth. We provide all the equipment and ingredients!

Each guest will decorate TWO 4" cakes.

Chocolate Cake

- 2 chocolate cake layers

- Mixed berry jam (optional)

- Soaker

- Chocolate ganache filling

- Chocolate ganache frosting

- Decorate using piping, scraping techniques, fresh fruit, flowers, and other simple finishing touches

Vanilla Cake

- 2 vanilla cake layers

- Fresh strawberry filling

- Mixed berry jam (optional)

- Soaker

- Lemon cream cheese frosting

- Decorate using piping, scraping techniques, fresh fruit, flowers, and other simple finishing touches

Recipes included: Chocolate Cake, Vanilla Cake, Chocolate Ganache, Chocolate Ganache, Lemon Cream Cheese Frosting, Vanilla Buttercream for Piping, Cake Soaker

Ingredients / Recipes / Menu are customizable.

Venue is available upon request

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“Chef Nguyen was fabulous! We arrived at the beautiful Hotel Majestic, and the private dining room was set-up with everything we needed for the cooking class… book a class.”

— Marcelina Balicudiong

“The teacher was fantastic and so funny! I loved learning all the techniques and… Loved all the flavors and how the class was set up!”

— Melanie Andelin

“I had an amazing time. Chef Huong was so experienced and very knowledgeable… I definitely want to come to more events that are managed by Chef Huong!”

— Kayla Vergara