HOMEMADE PASTA

There is nothing more comforting, delicious as fresh pasta, and creating it by yourself from scratch! No experience is required! We provide all the equipment and ingredients.
Learn how to make the pasta dough and then transform it into beautiful Tagliatelle, Fettuccine or Pappardelle pasta.

Chef Huong will demo how to make two pasta sauces: Classic Pomodoro sauce and Butternut squash with brown butter.

Ingredients, Recipes, and Menus are fully customizable to suit your preferences, dietary needs, and event theme.

Venue is available upon request.

BOOK NOW

“Chef Nguyen was fabulous! We arrived at the beautiful Hotel Majestic, and the private dining room was set-up with everything we needed for the cooking class… book a class.”

— Marcelina Balicudiong

“The teacher was fantastic and so funny! I loved learning all the techniques and… Loved all the flavors and how the class was set up!”

— Melanie Andelin

“I had an amazing time. Chef Huong was so experienced and very knowledgeable… I definitely want to come to more events that are managed by Chef Huong!”

— Kayla Vergara